Simple Indian Recipes - Rustic Tadka

Narali Bhat | Sweet Coconut Rice | Traditional Maharashtrian Narali Bhaat

Narali Bhat or Naralacha Bhat is a traditional Maharashtrian sweet rice made using fresh coconut pulp, jaggery, ghee and dry fruits. This is usually prepared during Narali Poornima, which falls in the month of Shravan. Narali Bhat is a vegetarian, no onion no garlic (satvik), beginner-friendly recipe. About Narali Bhat (narlacha Bhaat) Narali Bhat is […]

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Maharashtrian Dadpe pohe Recipe (No-Cook Poha Recipe) | Traditional Maharashtrian Poha

If you love Maharashtrian snacks, you can’t miss trying out Dadpe Pohe! A traditional Maharashtrian delightful no-cook poha recipe made with thin poha and freshly scrapped coconut. This is a vegan, beginner-friendly, easy-to-make, quick & healthy breakfast recipe. About traditional Maharashtrian Dadpe Pohe What is Dadpe pohe ? Dadpe pohe is a raw poha snack

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Masala egg Omelette | Desi Style Anda Masala Omelette | Spicy Indian Omelette

Looking for a quick, healthy and delicious breakfast dish, this Masala Egg Omelette recipe is just what you need! A protein-packed spicy Indian omelette that is perfect for busy mornings. This is such an easy masala omelette that comes together in minutes giving you that high-protein kickstart for your day. About Masala Egg Omelette Egg

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Flaxseed Chutney | Javas Chutney | Alsi Chutney

Flaxseed chutney is a flavourful & nutritious spice powder made from roasted flaxseeds, combined with nutty sesame seeds, coconut and spices. This chutney is a healthy twist on traditional Indian chutneys. This is a vegan, nutritious, omega-3 rich, fiber rich, beginner-friendly & diabetic-friendly condiment to include in your day-to-day diet. About Flaxseed chutney (javas /

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Bharwa Bhindi with Besan | Bharli bhendi | Stuffed Okra Recipe

Have you ever tried Bharwa Bhindi (Stuffed Okra)? A simple, flavourful and classic dish made with Bhindi (Okra), Besan (Gram Flour) and aromatic spices! This is a vegan, beginner-friendly, no onion no garlic (satvik), side dish perfect for everyday meals. About Bharwa Bhindi (Stuffed Okra) Bharwa Bhindi also called as Bharli Bhendi in Marathi and

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Onion Pakoda | Pyaaz Ke Pakore | How to make Onion Pakoda

Onion pakoda also known as pyaaz ke pakore & kanda bhajji is a deep-fried crispy Indian snack made with thinly sliced onions coated with besan (gram flour) along with herbs and spices. This is a vegan, and beginner-friendly recipe perfect for evening snacks. About onion Pakoda (Kanda Bhajji) Onion pakoda also known as Onion bhajji

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Methi Thepla Recipe | Gujarati Thepla Recipe

If you love Gujarati cuisine, you have definitely come across the humble yet irresistible Methi Thepla! The soft, flavourful flatbread is a staple in almost every Gujarati household and is loved for its unique distinctive taste. Not only Gujaratis but everyone loves and enjoys this delicious and easy-to-make methi thepla that are served with mango

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Prawn Rava Fry | Crispy Kolambi Fry | Shrimp Fry

Prawn rava fry is a quick, simple and easy recipe often served as an appetizer or as a side dish with non-veg meals. This is a protein-rich, beginner-friendly, easy-to-make, keto-friendly snack dish. About Prawns Rava Fry Prawns rava fry is a simple yet incredibly flavoured dish that brings the coastal flavours of India right to your

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Vangyache Kaap | Brinjal Fry | Pan Fried Eggplants

Vangyache Kaap (Pan Fried Eggplants) is a popular Maharashtrian delicacy made with large purple eggplants (aubergine). This dish is perfect for snacks or as a side dish with meals. This is a vegan, gluten-free, beginner-friendly, no onion no garlic easy-to-make dish. About Vangyache Kaap (Pan-Fried Eggplants) What are Vangyache Kaap? Vangyache Kaap in English translates

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Ratalyacha Kees | Shakarkand Vrat Upma | Savoury Sweet Potato | Ratala Kees

Ratalyacha kees (Shakkarkand Upma) is a traditional Maharashtrian recipe made using grated sweet potato and tempering it with herbs & spices. This is a gluten-free, no onion no garlic (satvik), beginner-friendly, snack recipe. About Ratalache Kees (Savoury Sweet Potato) Ratalyacha Kees also known as Shakkarkand Upma is a delicious, nutty and healthy dish made with grated sweet potatoes tossed in

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