rustic tadka
Latest Recipes
Methi chi Patal Bhaji is a comforting traditional Maharashtrian curry made with fresh fenugreek leaves (methi), besan (gram flour) and spices. This is a vegan, easy-to-make, no onion no garlic, beginner-friendly, diabetic-friendly...
Ganesh Chaturthi is incomplete without the most loved naivaidya of Ganpati Bappa that is Ukadiche Modak. These soft, melt-in-mouth modaks filled with jaggery & coconut are not just a festive treat but a symbol of devotion, love...
Bhajaniche Vade is a traditional Maharashtrian dish made with Thalipeeth Bhajani Flour. This is a deep-fried snack that tastes awesome and is eaten with curd or as a side dish for meals. This is a vegan, easy-to-make, beginner-friendly,...
Besan Shimla Mirch ki Sabji is a quick, easy and flavourful everyday kind of vegetable made with capsicum (green bell peppers) & besan (roasted gram flour). This is a very simple, easy-to-make, vegan, diabetic-friendly, beginner-friendly...
No posts found