rustic tadka
Latest Recipes
Aam Chunda, also known as Kairi Chunda or Mango Chunda is a simple, homemade sweet, spicy & tangy form of pickle that pairs up with any meal.
Made from raw green mangoes that are grated and cooked with sugar and a few spices.
This...
If you have ever attended a pooja, hawan or any temple event in North India, you must have come across a delicious curry made with potatoes known as Bhandare Wale Aloo ki Sabzi.
This is a light, flavourful, vegan, no onion no garlic...
When we think of Hydrabadi food, we straight away think of those vibrant, aromatic rich biryanis or those spicy salans! But there’s a whole lot more to explore when it comes to Hydrabadi cuisine.
One dish I always find myself coming...
Ingredients
1 cup Chana Dal (Bengal Gram)1/2 teaspoon Turmeric Powder1/2 teaspoon Oil
To Cook Chana Dal (Bengal Gram) For Making Kat
Wash chana dal 3-4 times until water runs relatively clear.
In a large pot, heat 4 cups...
Festive Recipes
Cooking delicious Indian vegan meals has never been this simple!
Rustic Tadka’s “Easy Indian Vegan Recipes for Everyday Meals” is a thoughtfully crafted eBook designed to help you create flavorful, healthy, and hassle-free meals.
Make everyday cooking effortless and delicious!”
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