Simple Recipes With Flavorful Twist!
Simple Recipes With Flavorful Twist!
When we think of Hydrabadi food, we straight away think of those vibrant, aromatic rich biryanis or those spicy salans! But there’s a whole lot more to explore when it comes to Hydrabadi cuisine. One dish I always find myself coming back to is a simple yet flavourful and popular Hydrabadi Khatti Dal. This isn’t […]
Hydrabadi Khatti Dal Recipe | Tangy Lentil Curry Read More »
Ingredients 1 cup Chana Dal (Bengal Gram)1/2 teaspoon Turmeric Powder1/2 teaspoon Oil To Cook Chana Dal (Bengal Gram) For Making Kat Wash chana dal 3-4 times until water runs relatively clear. In a large pot, heat 4 cups of water and add the washed chana dal. As the dal cooks, you will see white foams
How To make Chana Dal Kat To Make Katachi Amti Read More »
Katachi Amti is a delicious, tangy, mildly sweet and spicy Maharashtrian dal. Made using chana dal (bengal gram), tamarind, jaggery, coconut and spices. This traditional Maharashtrian dal is often served with Puran Poli, making a perfect balance of flavours to the meal. This is a vegan, easy-to-make, beginner-friendly, no onion no garlic (satvik), curry recipe.
Katachi Amti Recipe | Maharashtrian Brahmin Style Katachi Amti Read More »
Puran Poli is a traditional Indian sweet flatbread filled with delicious, mildly spiced lentils and jaggery stuffing. This is often made during festivals and special occasions. Puran Poli is mostly popular in Maharashtra, Gujarat and South India. This is a soft flatbread filled with a sweet lentil mixture and cooked in ghee, making it one
Puran Poli Recipe | Sweet Lentil Flatbread (Holi Special) Read More »
Dal Dhokli, also called Varanfal or chakolya in Marathi, is a popular Indian dish made with whole wheat flour and lentils. This is a nutritious no onion no garlic (satvik), one-pot vegetarian curry dish often served for lunch & dinner. About Dal Dhokli (Varanfal) Recipe Dal dhokli is a popular Indian dish made with toor
Dal Dhokli Recipe | Maharashtrian Varanfal | Chakolya Read More »
What comes to your mind when you think of Indian fasting recipes? Probably sabudanda khichdi, fruits or maybe farali pattice right? But if you are looking for something very unique and traditional, then Upvasachi Ratalyachi Bhaji also called as Sweet Potato Sabzi is a must-try! This is a vegetarian, no onion no garlic (satvik recipe),
Ratyalyachi Bhaji | उपवासाची रताळ्याची भाजी रेसिपी | Sweet potato Sabzi Read More »
If you love Maharashtrian snacks, you can’t miss trying out Dadpe Pohe! A traditional Maharashtrian delightful no-cook poha recipe made with thin poha and freshly scrapped coconut. This is a vegan, beginner-friendly, easy-to-make, quick & healthy breakfast recipe. About traditional Maharashtrian Dadpe Pohe What is Dadpe pohe ? Dadpe pohe is a raw poha snack
Maharashtrian Dadpe pohe Recipe (No-Cook Poha Recipe) | Traditional Maharashtrian Poha Read More »
Craving something crispy, flavourful, healthy & quick to make a snack? Try these delicious protein-rich Masala Paneer Tawa Fry! Serve them as a tea-time snack, party appetizer or as a side dish with meals. These are packed with delicious flavours and texture. This is a no onion no garlic (satvik), beginner-friendly easy-to-make snack recipe. About
Masala Paneer Tawa Fry (Spicy Paneer Bites) Read More »
Amritsari Paneer Bhurji is a delicious and comforting paneer dish made with soft grated paneer tossed in spicy creamy gravy. If you love paneer dishes, this is one recipe you must definitely try! This Amritsari Paneer Bhurji is a beginner-friendly, easy-to-make, comforting recipe that is perfect for any meal. About Amritsari Paneer Bhurji (Scrambled Cottage
Amritsari Paneer Bhurji | Dhaba Style Amritsari Paneer Bhurji Read More »
Feeling bored of flavourless, unhealthy snacks that leave you feeling meh? I have got you covered! Ever heard of “Bhadang”? A crunchy, spicy and addictive snack! This is a vegan, no onion no garlic, easy-to-make, beginner-friendly, snack recipe to munch at any given time of the day! About Bhadang What is Bhadang? Bhadang is a
Murmura Chivda | Maharashtrian Bhadang Recipe| Kurmura Chivda Read More »