Simple Recipes With Flavorful Twist!
Simple Recipes With Flavorful Twist!
Vegan food is a flavorful fusion of plant-based ingredients and aromatic spices. From savory curries to crispy dosas, it offers a diverse array of dishes bursting with color and nutrition. Enjoy the richness of Indian cuisine without any animal products, embracing the deliciousness and versatility of plant-based eating.
Valachi khichadi also known as dalimbi bhaat is a traditional Maharashtrian recipe made with sprouted vaal (dalimbi / field beans) also known as kadve vaal. This is a protein-rich nutritious vegan rice dish. At home, we often make this valachi khichadi during festivals or special occasions. Valachi khichadi (Dalimbi Bhaat) pairs best with solkadi (a [โฆ]
Sanja also known as tikhat sheera is a delicious, nutritious Maharashtrian breakfast recipe made with rava / sooji / semolina along with aromatic herbs. This is a quick, easy and simple vegan recipe best for beginners that can be made in just under 20 minutes if you have roasted rava / semolina at hand. About
Sanja (Tikhat Meethacha Sheera) Read More ยป
Kala Vatana Usal is a popular dish from Malvan in the state of Maharashtra in India. It is a spicy and delicious preparation made with dried black peas (kala vatana) and a variety of aromatic spices. This is a vegan, protein-rich, diabetic-friendly easy-to-make recipe. About Kala Vatana Usal (Black Peas Curry) Kala vatana usal is
Kala Vatana Usal | Kala Vatana Sambar Read More ยป
Kala Chana Masala is a popular Indian curry made using black chickpeas that are called Desi Kala Chana. This Kala chana is an Indian variety of Chickpeas. They are dark brown in colour and are smaller compared to normal chickpeas. About Kala Chana Masala This dish is a delicious, protein-packed curry that is low in
Kala Chana Masala (Harbara Usal) Read More ยป
Matki usal in English translates to Moth Bean Curry. This is a nutritious curry recipe made using sprouted matki (moth beans) simmered in coconut-based gravy. This curry is also calledย matki dalย and is a staple food in every Maharashtrian household. This is aย vegan, high in protein,ย diabetic-friendlyย easyย curry recipe. About Matki Sabji (Dry) Matki Chi usal is a
matki Chi usal | Dry Matki Sabzi For Tiffin | Sprouts Sabzi Read More ยป
Masala Maggi Noodles is an Indian snack recipe made with instant maggi noodles tossed with nutritious vegetables & spices. This is a beginner-friendly, vegetarian, easy-to-make snack recipe that comes together in just 15 minutes. About Maggi Masala Maggi noodles are one of the most popular food in all over India as they get cooked quickly
Vegetable Maggi Masala Noodles Read More ยป
Imagine a snack thatโs crispy on the outside, soft on the inside, and bursting with delicious flavours. Thatโs exactly what Baingan Pakoda is! Itโs like little fritters made from eggplant, seasoned with spices to make them super tasty. If you love trying new snacks or just want something yummy to munch on, Baingan Pakoda is
baingan pakoda (Eggplant Fritters) Read More ยป