Diabetic-Friendly Recipes

Jowar Idli Recipe | Sorghum Idli Recipe | Millet Idli Recipe

Jowar Idli Recipe | Sorghum Idli Recipe | Millet Idli Recipe

Jowar Idli is a healthy twist to the classic South Indian Idli recipe. This is a gluten-free, vegan, protein-rich, diabetic-friendly, beginner-friendly, breakfast dish with no onion and no garlic, often served with coconut chutney and sambar. About Jowar Idli (Sorghum Idli) Jowar in English means sorghum. This is a nutritious millet with innumerable health benefits. Millets are good for health as they are rich in proteins, and vitamins and

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Chavali chi Usal | Black Eyed Peas Curry Recipe | Lobia Masala

Chavali chi Usal | Black Eyed Peas Curry Recipe | Lobia Masala

Chavali chi usal also called as Black Eyed Peas Curry is an easy, protein-rich delicious curry recipe.   This is a vegan, gluten-free, protein-rich, diabetic-friendly & beginner-friendly recipe. About Black Eyed Peas Curry (Chavali usal / Lobia Masala) Black Eyed Peas Curry is a popular dish not only in India but worldwide! Also called Chavali Usal in Marathi and Lobia in

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Akha Masoor Usal | Sabut Masoor dal Sabzin| Brown Lentil Curry

Akha Masoor Usal | Sabut Masoor dal Sabzin| Brown Lentil Curry

Sabut Masoor Dal, also know as Whole Brown Lentil Curry is a comforting, easy-to-make, protein-packed dish that is often prepared in Indian households. This is a wholesome, plant-based curry that is often served with flatbreads or rice. This is a healthy, vegan, protein-rich, diabetic-friendly, fibre-rich, and beginner-friendly recipe. About Masoor Dal (Brown Lentil Curry) Dal

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Chincha Gulachi Amti | Maharashtrian Amti Recipe | Maharashtrian dal

Chincha Gulachi Amti | Maharashtrian Amti Recipe | Maharashtrian dal

Chincha Gulachi Amti is a traditional authentic Maharashtrian dal recipe made with tamarind pulp & Jaggery with an aromatic spice called Goda Masala. This is a vegan, protein-rich, no onion-garlic, diabetic-friendly, beginner-friendly & nutritious lentil curry made using turdal also called arhar dal or pigeon peas. About Maharashtrian Chincha Gulachi Amti Chincha Gulachi Amti translates to tamarind & jaggery lentil curry. This

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Matki Chi Usal | Healthy Matki Ki Sabzi

Matki Chi Usal | Healthy Matki Ki Sabzi

Matki usal in English translates to Moth Bean Curry. This nutritious curry recipe is made using sprouted matki (moth beans) simmered in coconut-based gravy. This curry is also called matki dal and is a staple food in every Maharashtrian household. This is a vegan, high in protein, keto-friendly, diabetic-friendly easy curry recipe. About Matki Usal (Matki Dal) Matki usal is a

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Kandyacha Patichi Bhaji | Spring Onion Sabzi | Spring Onion Zunka

Kandyacha Patichi Bhaji | Spring Onion Sabzi | Spring Onion Zunka

Ever heard of zunka bhakar? It’s a delicious comfort food from the state of Maharashtra.  Zunka is a dry version of Pithla.  Pithla is a curry made up of besan (gram flour). Unlike pithla, zunka is made with added vegetables such as onion, cabbage, spring onions, methi, palak, and padwal. This is a vegan, protein-rich, diabetic-friendly, beginner-friendly recipe. About Spring Onion Sabzi (Spring onion Zunka) The term “Zunka”

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