Curry & Dal Recipes

Chicken Bhuna Masala | Dhaba Style Bhuna Chicken Masala | Chicken Fry Masala

Chicken Bhuna Masala | Dhaba Style Bhuna Chicken Masala | Chicken Fry Masala

Chicken Bhuna Masala is a popular North Indian dish with succulent chicken pieces coated with flavourful bhuna masala made with onion & tomatoes. This is a gluten-free, beginner-friendly easy-to-make recipe. This delicious, mildly spiced and simple chicken dish is served with naan, tandoori roti or rice. About Chicken Bhuna Masala Chicken bhuna is a semi-dry

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Aloo Matar | Aloo Matar Ki Sabji | Potato peas Curry

Aloo Matar | Aloo Matar Ki Sabji | Potato peas Curry

Aloo matar also spelled as alu muttar is a comforting curry originating from northern parts of India. Having said that, aloo matar is one of those dishes that is relished across every state in India. Aloo matar in English translates to green peas and potato curry. This is aย vegan, gluten-free,ย beginner-friendly,ย protein-rich delicious one-pot curry recipe. About

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Bharli Vangi (Maharashtrian Style) | Stuffed Eggplant Curry

Bharli Vangi (Maharashtrian Style) | Stuffed Eggplant Curry

Bharli vangi in English translates to stuffed eggplant curry and in Hindi, itโ€™s known as bharwa baingan. This is an easy and simpleย vegan,ย no onion no garlic recipe. Here โ€œBharliโ€ means stuffed and โ€œVangiโ€ means brinjals/eggplants. Vangi is a Marathi name for baingan, eggplants, brinjal, and aubergine. About Bharli Vangi (Stuffed Eggplants) What is Bharli Vangi

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