Curry & Dal Recipes - Rustic Tadka

Chincha Gulachi Amti | Maharashtrian Amti Recipe | Maharashtrian dal

Chincha Gulachi Amti is a traditional authentic Maharashtrian dal recipe made with tamarind pulp & Jaggery with an aromatic spice called Goda Masala. This is a vegan, protein-rich, no onion-garlic, diabetic-friendly, beginner-friendly & nutritious lentil curry made using turdal also called arhar dal or pigeon peas. About Maharashtrian Chincha Gulachi Amti Chincha Gulachi Amti translates to tamarind & jaggery lentil curry. This […]

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Maharashtrian Tomato Saar | Tomato Shorba | Vegan Tomato Soup

Tomato saar is an authentic Maharashtrian version of the famous Tomato Soup. This tomato saar is mildly spiced, sweet & tangy in taste. This saar is made using fresh ripe tomatoes along with herbs and spices. This is a healthy, no onion no garlic (satvik), beginner-friendly, gluten-free and vegan recipe. About Tomato Saar (Tomato Shorba) Tomato Saar is a tangy,

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Valache Birde Recipe | वालाचे बिरडे | Dalimbi Usal

Valache Birde popularly known as Dalimbi Usal is a wholesome, flavourful curry from the state of Maharashtra. This is a staple Maharashtrian curry made with Kadve Vaal also called as field beans. This is a vegan, protein-rich, and healthy sprout recipe. About Valache Birde (Dalimbi Usal) Valache Birde is a traditional Maharashtrian recipe made with

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Alu Chi Patal Bhaji | Alu Cha Fadfada

Alu Chi Patal Bhaji also known as Alu Cha Fadfada is a popular comforting traditional Maharashtrian curry made with colocasia leaves. This is a vegan, no onion no garlic (satvik), beginner-friendly, diabetic-friendly, curry recipe. About Alu Chi Patal Bhaji (Alu cha Fadfada) Alu chi patal bhaji is a traditional Maharashtrian curry recipe that is often

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Egg Curry – Dhaba Style Recipe

Dhaba-style egg curry is a delectable Indian curry dish inspired by roadside dhabas which are known for their hearty and flavourful meals. This curry combines boiled eggs simmered in rich onion-tomato gravy infused with traditional spices. This is a comforting and flavourful dish perfect for any meal. This is a protein-rich, beginner-friendly, gluten-free curry. About

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Kandyacha Paticha Pithla – Spring Onion Curry

Ever heard of pithla bhakari? It’s a delicious comfort food from the state of Maharashtra. Pithla is an authentic Maharashtrian dish from the west coast region of India. It is a very simple, quick and easy recipe with unique flavour and texture. This is a vegan, beginner-friendly recipe served with millet bread. About Kandyacha Paticha

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Khatta Meetha Kaddu (Sweet & Sour Pumpkin Curry)

Khatta Meetha Kaddu is an easy, everyday dish with a unique mildly sweet and sour taste. This is a vegan, no onion no garlic, beginner-friendly recipe. About Khatta Meetha Kaddu (Pumpkin Curry) “Khatta” means sour and “meetha” means sweet. Khatta meetha kaddu is one of the easiest dishes to make and is popular all across

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Lal Masoor Dal Curry (Red Lentil Curry)

Masoor Dal is an everyday kind of dal preparation made with red lentils tempered with garlic, dry red chillies and cumin, and some aromatic herbs and spices. This is one of the most popular dal that is often paried with paratha or jeera rice. This is a vegan, gluten-free, protein-rich, diabetic-friendly & beginner-friendly recipe. About

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Bharwa Baingan | Stuffed Eggplant curry

Bharwa Baingan is a versatile, flavourful traditional Indian dish made with small purple eggplants also known as brinjal that are cooked in aromatic coconut-peanut-based gravy. The term “Bharwa” means stuffed and “Baingan” means eggplant in Hindi. This dish is known for its rich flavours and is typically served with roti, phulka or puri. This is

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Chicken Bhuna Masala | Dhaba Style Bhuna Chicken Masala | Chicken Fry Masala

Chicken Bhuna Masala is a popular North Indian dish with succulent chicken pieces coated with flavourful bhuna masala made with onion & tomatoes. This is a gluten-free, beginner-friendly easy-to-make recipe. This delicious, mildly spiced and simple chicken dish is served with naan, tandoori roti or rice. About Chicken Bhuna Masala Chicken bhuna is a semi-dry

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