rustic tadka
Latest Recipes
Phodnicha Varan is one of the most comforting dish cooked in every Maharashtrian homes. Phodnicha varan is a vegan, protein-rich, easy-to-make, beginner-friendly curry. Made with cooked toor dal, this phodnicha varan is flavoured with...
Phodnicha Bhat is a simple soul-satisfying traditional Maharashtrian recipe made with leftover rice. This is a vegan, vegetarian, beginner-friendly, easy-to-make breakfast recipe. About Phodnicha Bhaat (Maharashtiran Seasoned Rice)...
Methi chi Patal Bhaji is a comforting traditional Maharashtrian curry made with fresh fenugreek leaves (methi), besan (gram flour) and spices. This is a vegan, easy-to-make, no onion no garlic, beginner-friendly, diabetic-friendly...
Ganesh Chaturthi is incomplete without the most loved naivaidya of Ganpati Bappa that is Ukadiche Modak. These soft, melt-in-mouth modaks filled with jaggery & coconut are not just a festive treat but a symbol of devotion, love...
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