Sabudana VadaA popular crispy patty made with tapioca & boiled potatoes. This makes a perfect snack with peanut-coconut chutney. Also can be served for vrat/ upavas.
Matki Chi UsalMade with sprouted matki also called as moth beans this is a nutritious, tasty & easy to make sprouts that makes perfect tiffin-box option with phulka or chapati.
Kala Vatana UsalA rich curry dish from Malvan made with coconut. This is also called as kala vatana sambar & is often served with bhakri or rice. This is a vegan, easy to make healthy legume curry.
Kanda Batata RassaThis is a simple, quick & easy to make potato curry recipe made with goda masala. This is a comforting curry that pairs best with pav, roti & rice. Best for lazy days.
Dalimbi UsalPopularly called Vaalche Birde is a traditional authentic Maharashtrian curry dish made with kadve vaal simmered in coconut based curry. Pairs best with chapati.
SanjaAlso called as Tikhat Metha Shira is a traditional Maharashtrian breakfast recipe that is similar to upma but with different taste altogether. Very easy to make & nutritious.
Dalimbi BhaatAlso called Valachi Khichadi is again a traditional authentic Maharashtrian rice dish served in weddings or special occasions. A very nutritious dish that pairs best with buttermilk or solkadi.
Malvani Anda CurryA traditional Malvani egg curry recipe made with coconut & onions. A delicious rich curry that pairs best with bread, bhakri & rice. A must for egg lovers.
Tondli BhaatA very unique rice preparation from Maharashtra made with ivy gourd. This is one-pot rice dish that is served with papad, raita or buttermilk. Very easy to make & can be done in instant pot too.