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Cabbage Chana Dal | Cabbage Sabzi Recipe| Patta Gobi Ki sabji

Cabbage chana dal sabji is a nutritious and delicious everyday kind of vegetable recipe made with finely chopped cabbage along with soaked chana dal (split chickpea lentils)
This is a vegan, diabetic-friendly, beginner-friendly easy-to-make sabji recipe that pairs best with roti.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 2 people
Course: Easy Dinner Recipes, Easy Lunch Recipes, Easy Tiffin Recipes, Main Course, Side Dish
Cuisine: Indian
Ingredients Method Video Notes

Ingredients
  

  • 300 grams Cabbage, roughly chopped
  • 3 tablespoons Chana Dal (split chickpea lentils), soaked in water for 1-2 hours
  • 3-4 Garlic Cloves, roughly crushed
  • 1 teaspoon Mustard Seeds
  • 1/4th teaspoon Hing (asafoetida)
  • 1/2 teaspoon Turmeric Powder
  • 1 teaspoon Red Chilli Powder
  • 1 teaspoon Coriander Powder
  • 1 teaspoon Jaggery (Gul)
  • Salt to taste
  • 1 tablespoon Coriander Leaves, finely chopped
  • 2 tablespoons Oil
  • Water as required, to cook

Method
 

  1. Heat oil in a kadhai. Once hot, add mustard seeds and let them splutter.
  2. Add hing and roughly crushed garlic cloves. Saute garlic till raw smells from the garlic fade away.
  3. Add turmeric powder and roughly chopped cabbage. Mix well.
  4. Add soaked chana dal (split chickpea lentils) and give it a mix.
  5. Add red chilli powder, coriander powder, salt to taste and jaggery.
  6. Add 1/4th cup of water. Cover and cook cabbage for 5 minutes.
  7. After 5 minutes, give a stir and add water if requirec for cabbage and chana dal to cook.
  8. Cover and cook till chana dal and cabbage softens.
  9. Cabbage Chana Dal sabji is ready.
  10. Transfer onto a serving bowl. Garnish with finely chopped coriander leaves.
  11. Serve with phulka or chapati.

Video

Notes

Checkout My Newly Launched Vegan Ebook for Simple & Delicious Everyday Recipes: https://rustictadka.com/product/easy-indian-vegan-recipes-for-everyday-cooking/

 

More Cabbage Recipes

Cabbage Pakoda (Crispy Cabbage Fritters)
Cabbage Besan Sabji (Kobi Peeth Perun)
Garlic Cabbage Potato Sabji

More Related Recipes 

Maharashtrian Recipes
Diabetic-Friendly Recipes
Plant-Based & Vegan Recipes
Sabzi & Stir-Fry Recipes
Beginner-Friendly Recipes

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