10 Tasty & Simple No Onion No Garlic (Satvik) Indian Recipes You Must Definitely Try

Sabudana Vada Crispy, delicious & vegan vada made with soaked tapioca, peanuts & potatoes. Best for anytime of the day. Pairs best with coconut-peanut chutney.

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Coconut Barfi Also called as Naralichi Vadi is a traditional Maharashtrian delicacy made with fresh coconut, milk & sugar. Made especially during Narli Poornima.

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Dalimbi Bhaat Also called as Valachi Khichadi is a no onion no garlic delicious spiced rice mad with lima beans. This is a ckp special recipe often made during auspicious occasions.

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Baingan Pakoda A unique pakoda recipe that makes a perfect snack & appetizers. This is a no onion garlic recipe best served with mint chutney or ketchup. This is a vegan, quick, simple & easy recipe.

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Khatta Meetha Kaddu A simple yet flavourful sabzi with sweet, tangy taste. Pairs best with phulka. This is an easy-to-make, vegan, beginner-friendly, satvik dish.

[{"selector":"#anim-836d770a-b1e0-44cd-a864-29c74ed1cb0d","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-88a879f3-1687-4fd2-84dc-4fcf4ac9f877","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Get Recipe

Sweet Pumpkin Puri A simple to make & delicious puffed puris made with red pumpkin & jaggery. This is popularly known as lal bhoplyach gharge & is a traditional Maharashtrian dish.

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Tondli Rice (Ivy Gourd Masala Rice) A popular Maharashtrian traditional spiced rice made with tendli (ivy gourd). This is a flavouful, easy to make, delicious rice that pairs best with papad, pickles & buttermilk.

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Sabudana Khichadi A perfect satvik recipe for shravan season. Easy, quick & simple to make. Taste delicious and pairs best with curds.

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Pahadi Aloo Ke Gutke A Uttarakhand delicicay. Delicious, spicy & flavourful sabzi made with potatoes tossed in aromatic spices. This is a vegan, beginner-friendly sabzi recipe that pairs best with phulka or puri.

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Alu Vadi Also called as patra is a popular Indian snack made with colocasia leaves, tamarind & jaggery. This is a no onion garlic, snack recipe best for tea-time snack or as a side-dish with meals

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